GREEN MACHINE
Style: american ipa
Color: hazy orange
ABV: 6.2%
Aroma: citrus zest, grapefruit, pine
Flavor: pillowy body, citrus/grapefruit, medium bitterness, piney/resin
green machine is our house ipa brewed with a touch of wheat and aromatic malt. hopped with citra, mosaic, and amarillo in the kettle, and dry hopped with citra/ella. we ferment this brew with a classic ale strain to provide a pop of esters and a slight haze. medium in bitterness with a soft body.
GREEN MACHINE WITH GALAXY
Style: american ipa
Color: hazy orange
ABV: 6.2%
Aroma: citrus zest, PEACH, FLORAL
Flavor: pillowy body, citrus, PEACH, EARTHY/FLORAL
a special variant of our house ipa showcasing the australian hop varietal, galaxy. light notes of peachy candy fade to hints of tangy citrus and floral/pine.
TWO AKERS
Style: Tiny ipa
Color: bright golden
ABV: 4.5%
Aroma: earthy/floral, melon
Flavor: crisp cucumber, cantaloupe, floral
our tiny ipa (aka session ipa) dry hopped with 100% whole cone chinook hops grown locally in Harford county! super unique notes of cucumber, melon, cantaloupe.
3:30 AMBER ALE
Style: american amber ale
Color: rich amber/mahogany
ABV: 5.8%
Aroma: toffee, raisin bran
Flavor: pine, caramel, raisin
the beer that started it all for diamondback! our 3:30 amber ale was first brewed back in 2015 and resurrected for our founder’s day celebration! brewed with a multitude of specialty roasted malts for notes of caramel, raisin bran cereal, and toffee. hopped with american varietals for an added layer of pine and resin.
PEACH COBBLER SOUR
Style: american sour ale
Color: LIGHT ORANGE
ABV: 6.7%
Aroma: SWEET PEACHES, VANILLA
Flavor: CINNAMON, PEACHES, GRAHAM CRACKER, VANILLA
INDULGE IN OUR RICH DESSERT STYLE SOUR ALE. BREWED WITH PEACHES, VANILLA, GRAHAM CRACKERS, AND CINNAMON. TART WITH A SLIGHTLY SWEET FINISH.
ORIGIN SERIES #1
Style: Brazil Roast Coffee Stout
Color: Deep Black
ABV: 8.0%
Aroma: light coffee, roast, dark chocolate
Flavor: roast, semi-sweet chocolate, nutty, coffee
Our first collaboration with our friends and partners Aveley Farms Coffee Roasters. This ongoing series aims to highlight the many different coffee growing regions around the world. for our first release, we utilized aveley’s Brazil roast which features notes of dark chocolate, nuts, and caramel.
GARNET
Style: polo tmave pivo
Color: amber
ABV: 5.0%
Aroma: Toffee, raisin bran
Flavor: caramel, light roast coffee, raisin
a classic “half dark” lager. Amber in color this brew falls between our czech pilsner and our czech dark lager. light roast malt character with notes of raisin bran and toffee.
DIRT FISHERMAN
Style: DRY HOPPED LAGER
Color: light golden
ABV: 3.7%
Aroma: dank, earthy, floral
Flavor: bright, spritzy, floral
brewed with a base of pilsner malt, munich, and a touch of carapils. we dose a sprinkling or australian enigma hops in secondary, and lager for a quick spell until bright and spritzy. highlighted by a dank/earthy/floral profile that showcases the light dry-hop and malt bill.
GHOSTS IN THE ATTIC
Style: barrel AGED BARLEYWINE
Color: DEEP AMBER/MAHOGANY
ABV: 10.5%
Aroma: RICH MALT CHARACTER
Flavor: MALTY, RAISIN, DARK FRUIT
conditioned in sagamore spirit barrels for over a year. THIS BREW FEATURES A RICH MALT PROFILE WITH NOTES OF RAISIN BRAN, DARK RED FRUIT, AND CARAMEL.
FALL CIDER SOUR
Style: Fruited Sour
Color: orange
ABV: 4.8%
Aroma: apples, cinnamon, orange
Flavor: apple cider, cinnamon, hints of spices
Our Fall cider sour is the latest in our fruited sour series. Inspired by the classic fall beverage of mulled cider, this sour beer contains cider from Weber Farms along with hints of cranberry, orange, cinnamon, allspice and clove. a delicious hybrid of sweet and tart.
HOP BROTH
Style: Double ipa
Color: orange
ABV: 8.0%
Aroma: pine, citrus, peach
Flavor: stone fruit, citrus, orange, resin
our beloved double ipa brewed with american barley and oats. dry hopped with vic secret and citra. a well rounded soft body with medium bitterness and notes of stone fruit and citrus/pine.
THE BAMB
Style: Black IPA
Color: black
ABV: 7.2%
Aroma: baker’s chocolate, roasted malt, pine
Flavor: pine, resin, malty, dark chocolate
our black ipa combines rich roasted malts with classic american hops. a medium robust body with notes of citrus, pine, bitter chocolate, and dark roast coffee.